Dark Chocolate: Your Brain’s Best Friend
June 27, 2025
ORIGIN

Discovering Caluma: Ecuador’s Hidden Jewel of Fine Cacao

Caluma Natural

Nestled on the western slopes of the Andes in Bolívar Province, Caluma is a small Ecuadorian canton surrounded by lush tropical forests and dotted with mountain streams. Though known locally as the “Citrus Capital” for its thriving orange groves, Caluma’s rich volcanic soils and ideal climate have made it a rising star in fine-flavor cacao production.

A Terroir Unlike Any Other

At an elevation averaging 330–350 m and an average temperature of around 22 °C, Caluma offers cacao trees a perfect balance of warmth, humidity, and clean mountain water. Its soils are naturally fertile, and its remoteness protects crops from heavy industrial pollution key to producing cadmium-free, pure-flavor beans.

Cultivation & Community

While many farms here are intercropped with oranges, corn, rice, and potatoes, cacao has emerged as a vital second crop, cultivated by family-run farms that blend tradition and innovation . Local initiatives even support young farmers with nurseries specializing in high-quality cacao varieties-like CCN‑51 and Nacional-strengthening both production and livelihoods.

From Bean to Bar with Purpose

Visiting Caluma’s cacao farms, one finds more than agriculture: it’s a cultural treasure. Farmers are proud keepers of ancestral knowledge, harvesting and fermenting cacao in community batches. With growing support from digital marketing and crowdfunding, these growers are reaching global markets without giving up ownership of their land.

Why It Matters To You
  • Unmatched flavor profiles: Ecuador’s cacao rich in floral, citrus, and berry notes originates in regions like Caluma
  • Clean and sustainable: Isolation from heavy industry keeps Caluma’s beans naturally free from contaminants.
  • Social impact: By sourcing from Caluma, consumers support rural communities, water conservation, and heritage farming.

Ready to taste the story behind our chocolate?

At Caluma Chocolate, every bar is crafted at the source from our farm in Ecuador directly to your hands. No middlemen, no artificial ingredients just pure, sustainable flavor with a purpose. 👉 Order now and experience the difference.